Pizza Hut
Discussion about all kinds of temporary work, for Saturday jobs to summer holidays and gap years. Please note: not the place for advertising job opportunities.
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Re: Pizza Hut
I've worked at Pizza Hut since April 2011, and I love it. I worked at a large store in a retail park, and it was ok. Moved to Cardiff, transferred to a Hut here and now I love it. Everyone's friendly, the work isn't awful, and as for wages - if you're Front of House, you keep all your own tips and it really boosts your earnings. You can do anything from £10-£60+ per shift
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Re: Pizza Hut
I'm assuming that quite a lot of people who work for Pizza Hut will see this; you front of house people are genuinely awesome. It is some of the friendliest service you can get. Now I don't know if there's a big box of happy pills through the back to create this or something but I do know I like it. Keep it up.
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Re: Pizza HutNo happy pills! Just the Pizza Hut "hand-shake" we're meant to use with every customer - a set of five steps to follow to give great service. And we're supposed to treat all customers as if we're their "friend on the inside"(Original post by Norton1)
I'm assuming that quite a lot of people who work for Pizza Hut will see this; you front of house people are genuinely awesome. It is some of the friendliest service you can get. Now I don't know if there's a big box of happy pills through the back to create this or something but I do know I like it. Keep it up.
That, and we live in the hope people will fill out the surveys mentioned on their receipts
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Re: Pizza HutDo you get something if I fill in the survey? If so I will start filling them in.(Original post by dougalbug)
No happy pills! Just the Pizza Hut "hand-shake" we're meant to use with every customer - a set of five steps to follow to give great service. And we're supposed to treat all customers as if we're their "friend on the inside"
That, and we live in the hope people will fill out the surveys mentioned on their receipts
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Re: Pizza HutTeam Member is the generic title given to all members of staff that aren't management.(Original post by chlodobaggins)
I was wondering, as a team member what are the different things that you do?
This is split into two: FOH and BOH. Front of House, these days you start as a "Salad Chef", which is basically just filling and maintaining the salad bar. After a while, you move on to waiting. Some stores have set Buffet Hosts, some just schedule people in to do so some weeks, waiting others.