1. Are you a fussy eater?
It depends on your definition of fussy. I'm fussy in the sense that there are certain things I dislike and/or won't eat for one reason or another - e.g. red meat, especially lamb due to a few bad experiences like trying a disgusting lamb burger after persuasion from my dad when I was younger; non-chewy biscuits, because if I wanted to eat a rock I would pick up one from the ground for free; most deep fried food, especially fritters, since they have a disgusting after taste, etc.
However, I don't really consider myself that fussy because I'm open to try different foods. The weirder and wonderfuller they sound or look, the more I probably want to try them... as long as one of my dislikes aren't a main component of the dish or food (if they're there in a small quantity or on the side, I'll probably try them).
2. What do you eat?
Whatever I can buy from a supermarket for £3.50 or under per meal because I'm too busy to cook 95% of the time. I tend not to buy the same thing twice though... In fact, I think the only thing I've ever eaten fairly regularly is the nutty salad thing from M&S.
If my mom makes something nice like stir fried broccoli, baby corn and chicken or a multi-vegetable vindaloo, then I'll probably eat it. If not, and I haven't bought myself any food, then I'll probably just grab a pot of greek yogurt and a lot of fruit or a couple of slices of bread, cherry tomatoes and those lovely laughing cow cheese triangles. XD
I have a really sweet tooth so I eat chocolate and frozen yogurt pretty often. I love having a school that's only a 10 minute walk away from a shopping centre with a Thornton's and Hotel Chocolat.
3. Do you attribute your fussiness to a certain experiences?
Not really.
4. Do you prepare the hosts when you go for dinner?
Never, there's always something I'm happy to eat on the menu... unless it's McDonald's, Burger King, KFC, etc. in which case I'm saving up those £3 for a PS Vita.
5. Do you think your taste buds are merely more defined than others?
Haha, no, probably because I'm not that fussy. If I had defined taste buds there would be no way I could eat stir fried chillis or white chocolate ganache without permanently damaging my tongue.