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13-06-2008: 13th June 2008 11:03
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#11
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Full Member
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Join Date: Apr 2005
Location: Canada
Posts: 116
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Re: Traditional Food and Drink in Norway
The thing with "traditional" or "typical" Norwegian food is that it varies from region to region. Even in Western Norway, which is where I live, it varies from place to place. If you go to Bergen, you should have fish. Fish soup, salted cod with potatoes, fish cakes, fiskegrateng (fish au gratin)... there are a few shops in the town centre that sell only fish, and you can either take out or eat in.
If you travel further inland, you have a chance to eat something veeeeery special - smalahove! It's a traditional delicacy in Voss. Basically it's sheep's head, served with potatoes, specific veggies, etc. I know it sounds bad, but they say it's good. I'm vegetarian myself, so I wouldn't know :P
But as I said, it depends where you're going. I work in the local tourist information and as a guide, so if you will be dropping by these parts, I could certainly pass on some relevant information :P
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