The Miscellaneous Thread

Pizza > Chinese > Chippy > Indian

Come at me Wilf

In London maybe. This is the biggest load of *******s I think I have ever read. Where exactly have you been eating Indian food? Either go to a decent place or learn to cook it yourself. It's not hard.

Indian cuisine and even curries are varied. Curry has a wide range of flavours and heat levels. You probably think a vindaloo is hot, despite the fact the original recipe is not even meant to be full of heat. Is a korma, pathia or Balti hot?

Pizza > Chinese > Chippy > Indian

Come at me Wilf

I've eaten almost everything from the Jalfrezzi and Faals to the Kormas and nothing really excites me at an Indian. Chinese however excites me. If they were more classy and didn't look like the typical chicken and chips shop a lot more people would be going there.

In fact who the **** buys a Korma(bar white people)?

Also the food content is not enough, you're spending £10 minimum on a meal that doesn't even fill you up when a £5 chinese does and it tastes better? Before people talk about experience in the place then why do takeaways cost the same or more?

Are you just talking about the dirt cheap cornershop kind of Chinese? They're dirt mate. Tbh I think you've just been to crap Indian takeaways in London, I've heard it from people that live in London that the Indian cuisine there is not great, they cook everything swimming in fat so you just **** water the next day. So fair enough if you've only eaten there.

It's Phaal btw.

Why do you think it costs a fiver fam? And in London too .

I've ate in Liverpool too. All my friends love it so I'm the elephant in the room. I'd stick to Jollof rice with beef bits.

My part of London isn't the most affluent of areas so the rule doesn't apply. The place in Pool e.g. costed more and tasted worse than in London. Poor quality meat probably but if you season it well enough then it's not a problem.

I'd rather eat good quality meat tbh. That's why I'm dubious of Chinese food.

I like spring rolls btw.

tried a lot of indian food; my local takeaway fortunately makes the best I've tried.. Bit stingy on the portions though

May get an indian takeaway tomorrow and post it here so you lot are happy.

All of those are great except for Chinese. Chinese food (in this country) typically has poor quality meat and is covered in stinky sauces to hide the fact you're probably eating an AIDS infested dog.

Pizza is lovely but it's just one dish. Chippy is quality, but it's just chips with a pie, or battered fish, or saveloy at the end of the day. Nowhere near as varied as Indian cuisine.

Real talk though why don't west africans invent restaurants?

Heck even Carribeans and the arab africans are inventing chain restaurants yet africans don't? There's enough variety in the meals and you can always make up new meals that you can make. It's not hard to make. Rice and beans(of your choice) Africans make that. Jollof african make that, simple rice and meaty stew, pounded yam/Fufu(although would never buy this), light soup. fried yam, Heck make an english section as well with fish and chips to initially attract the customers.

They can make all these restaurants in ghana/nigeria and the ones you get from the people in the street is great food yet they come to England and are more bothered with bank scams and spending what they have on jewellery. We need more black businesses it's simple.

Black people aren't wealthy, at most they're rich.
Also yes Swarly I watched the video and wholeheartedly agree with Chris Rock.

Bruh, Oprah be makin fat stacks

Bruh, Oprah be makin fat stacks