I've applied for human nutrition at Coleraine, my primary interest at the moment would be anything to do with performance nutrition, or related to cardiovascular health. I love nutrition, but I have some concerns about studying it - I don't really want to do a four year degree and then be told to get into the field I want or to get a decent job, I need a masters. I'm also a little put off by the fact that nutritionist isn't a protected term, and getting a degree in a different subject followed by a diploma in nutrition could be just as well recognised!
Anyone any advice or experience?