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Ooh, **** me, that chilli was GUUUUDDD! Watch

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    My God, who would have thought honey and cinnamon, black pepper and dark sugar (unrefined cane) would go so well together! Sweet as sucklehoney and twice as spicy! Gorgeous! I'm absolutely stuffed!

    Also, any of the rest of you first years in uni made something during the last few months that was just plain " :coma: "?

    And remember, you can't put up stuff straight from a recipe book. Heh, that would be cheating. If you've modified it reasonably enough here and there, then go for it, by all means! God...I think I may have to lie down... :sogood:
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    *edges towards the door*
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    Say what?
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    Just finisch it off, assault us an' make us lick your mouth, why don't you :lolwut:
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    honey cinnamon and sugar in chili? I call troll
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    Rub that chilli over your ******* then report back here.
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    I'm not at uni, but I made this srsly amazing cake a couple of weeks ago.

    I made up the recipe as I went along it was something like:
    pre heat oven to 170
    melt 2 tablespoons of butter with 3 tablespoons of chocolate spread, 2 tablespoons of golden syrup, a teaspoon of sugar and some milk
    add flour and cocoa powder until it's like a proper cake batter and put in the oven for 20 mins

    and for on top melt 2 heaped teaspoons of butter, with a little bit of milk, add 2 tablespoons of syrup, 3 tablespoons of chocolate spread and 2 teaspoons of caster sugar and mix til gooey and when the cake is done pour it on top and serve.
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    (Original post by a_t)
    honey cinnamon and sugar in chili? I call troll
    You'd be very suprised, my man, very suprised.

    Try it out. It's sweet as **** and just plain scrummy...! :excited:

    (Original post by HEJ92)
    I'm not at uni, but I made this srsly amazing cake a couple of weeks ago.

    I made up the recipe as I went along it was something like:
    pre heat oven to 170
    melt 2 tablespoons of butter with 3 tablespoons of chocolate spread, 2 tablespoons of golden syrup, a teaspoon of sugar and some milk
    add flour and cocoa powder until it's like a proper cake batter and put in the oven for 20 mins

    and for on top melt 2 heaped teaspoons of butter, with a little bit of milk, add 2 tablespoons of syrup, 3 tablespoons of chocolate spread and 2 teaspoons of caster sugar and mix til gooey and when the cake is done pour it on top and serve.
    Ohhhh, I will be trying that out, most assuredly so! Sounds like I could become congeled from the inside with all the the damm syrup and sugar you're using in there but here's to our health! :cheers:
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    Bruv, you can't handle this ****!

    The first pic is off the starting stages where you KNOW it's gonna turn all guuudd...

    Andthenthesecondlittleol'pic is where you can GUARANTEE it's gonna taste guuudd...

    Rest assured, it most certainly did! Oh! :shades:
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    (Original post by mel0n)
    Say what?
    Say what? :wizard:

    I like....



    OP aka Eclectic ****, I make things that are just plain ":coma:" all the time. :pierre:
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    (Original post by Eclectic Styles)
    Bruv, you can't handle this ****!

    The first pic is off the starting stages where you KNOW it's gonna turn all guuudd...

    Andthenthesecondlittleol'pic is where you can GUARANTEE it's gonna taste guuudd...

    Rest assured, it most certainly did! Oh! :shades:
    ew ew ew ew :puke:
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    (Original post by Crazy Paving)
    OP aka Eclectic ****, I make things that are just plain ":coma:" all the time. :pierre:
    Hey, Crap Pasta, go have a tub of raw fishpaste to yourself. :rolleyes:

    (Original post by Crazy Paving)
    ew ew ew ew :puke:
    You can't handle this ****, man. It's sick, bruv! Mandemz gonna get mansed on this tang!
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    (Original post by Eclectic Styles)
    You'd be very suprised, my man, very suprised.

    Try it out. It's sweet as **** and just plain scrummy...! :excited:



    Ohhhh, I will be trying that out, most assuredly so! Sounds like I could become congeled from the inside with all the the damm syrup and sugar you're using in there but here's to our health! :cheers:
    Lol my dad ate so much of it he couldn't move!
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    I did actually make a meal the other day which was so amazing I quite surprised myself.
    Onion, leek, pepper and mushrooms fried. Add a tin of chopped tomatoes, rice and chicken stock. Cook until rice is soft and add chilli powder, chopped pepperami and cooked chicken pieces.
    Mmmm.
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    (Original post by LemonPi)
    I did actually make a meal the other day which was so amazing I quite surprised myself.
    Onion, leek, pepper and mushrooms fried. Add a tin of chopped tomatoes, rice and chicken stock. Cook until rice is soft and add chilli powder, chopped pepperami and cooked chicken pieces.
    Mmmm.
    Chilli pepperami chicken with mushrooms and pepper, huh? Lovely stuff... :yep:
    ---------------------------------------------

    Come on, people! There must be more dishes you've suprised yourself with, surely? We're all students here -- well, some, don't know about the rest -- so come on, when you've got that leftover something-something in the fridge and some spare chips or rotsi in the freezer, don't tell me you haven't ever improvised? :gasp:
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    Did you touch your vagina afterwards and make it all hot and bothered or was that someone else?
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    (Original post by Hooj)
    Did you touch your vagina afterwards and make it all hot and bothered or was that someone else?
    If I had one, I probably would have. :awesome:
 
 
 
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