Denaturisation of egg albumen by heavy metal ions

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Report 16 years ago
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Ok, here's how it goes, heavy metal ions denature proteins by disrupting disulfide briges, it might affect something else, but this is what my teacher told me, and therefore affects the tertiary stucture, affecting the solubility and therefor making it turn from clear to opaque, make sure you say clear, not colourless, otherwise you can loose marks. ny coments to [email protected] , p.s, 10 days is so not enough!
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