ArcaneMists
Badges: 15
Rep:
?
#1
Report Thread starter 3 years ago
#1
If anyone could answer any of my questions, it would be much appreciated. Any links that help answer my questions will be good as well. Thanks.

Around how much of the carbon dioxide released in bread making is from aerobic respiration of yeast?
When dried active yeast is put into glucose solution, what happens? (etc. aerobic or anaerobic respiration? How does the yeast get "activated" inside glucose solution)
Will using different sugars (glucose/starch etc.) as the organic molecule affect the optimum temperature for aerobic respiration of yeast?
What is aerobic respiration in yeast useful for, if any?
0
reply
Jidde
Badges: 5
Rep:
?
#2
Report 3 years ago
#2
It's anaerobic respiration.
0
reply
ArcaneMists
Badges: 15
Rep:
?
#3
Report Thread starter 3 years ago
#3
(Original post by Jidde)
It's anaerobic respiration.
ya I realise that breadmaking is mainly from anaerobic respiration, but I know that yaest can respire both aerobically and anaerobically. I was wondering about the aerobic part of yeast, hence the questions focused on aerobic respiration. Thanks for the answer anyways!
0
reply
X

Quick Reply

Attached files
Write a reply...
Reply
new posts
Back
to top
Latest
My Feed

See more of what you like on
The Student Room

You can personalise what you see on TSR. Tell us a little about yourself to get started.

Personalise

What would make a great online university open day?

Virtual campus tour (68)
18.99%
Virtual accommodation tour (51)
14.25%
Find out about sports clubs, societies and facilities (17)
4.75%
Video content about the local area (3)
0.84%
Webinars with lecturers (11)
3.07%
Taster lectures or seminars (77)
21.51%
Speak to current students studying my course (81)
22.63%
Speak to current students about the uni in general (16)
4.47%
Fun online activities or experiences (13)
3.63%
Connecting with careers services or employers (8)
2.23%
Info about student wellbeing and support services (6)
1.68%
Something else (let us know in the thread!) (7)
1.96%

Watched Threads

View All
Latest
My Feed