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    Going for D.
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    A?
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    (Original post by the bear)
    Madame Beton
    Very good.:teehee:
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    (Original post by 04MR17)
    Very good.:teehee:
    glad someone spotted my bon mot

    :hat2:
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    D...
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    (Original post by CheeseIsVeg)
    I can see if I can do something :ninjagirl:
    Merci beaucoup, la fromage mignonne que j'adore :cube:
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    Well I remember a quote about the French being considered to be the second best lovers in the world so I'll go for A :lol:
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    A :yep:

    This is an australian survey though.

    Anything is romantic to a country who has 10 of the world's 10 deadliest animals.
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    B because why not... it's something unique
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    A?
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    (Original post by the bear)
    glad someone spotted my bon mot

    :hat2:
    I know my British women's social history.:perv:
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    Merci beaucoup fromagequiestveg ce fut un quiz extraordinaire.
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    The answer is D.
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    (Original post by the bear)
    Merci beaucoup fromagequiestveg ce fut un quiz extraordinaire.
    :girl:
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    B..
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    (Original post by the bear)
    Merci beaucoup fromagequiestveg ce fut un quiz extraordinaire.
    Mon dieu, le passé historique! Quand on l'utilise, il ne faut pas le disputer! Oh là là!)
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    (Original post by TeenPolyglot)
    Mon dieu, le passé historique! Quand on l'utilise, il ne faut pas le disputer! Oh là là!)
    Name:  bofierre2.gif
Views: 11
Size:  657 Bytes c'est normale, hein ?
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    B
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    or E - It tastes like chicken
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    The Procrastinate Inn - French Cuisine Quiz
    Answers:

    Question 1: What is this ?
    Spoiler:
    Show




    Escargot.


    Question 2: Which region of France does Camembert come from?

    Spoiler:
    Show

    Normandy/ie.


    Question 3: What is a galette?

    Spoiler:
    Show

    Savoury crepe/pancake from Brittany.


    Question 4: What is included in a traditional French Christmas menu? Give at least 2 of the most common foods.

    Spoiler:
    Show

    A traditional French Christmas menu consists of raw oysters, escargots, fois gras, smoked salmon, scallops and Champagne.


    Question 5: What is le goûter ?

    Spoiler:
    Show

    An afternoon snack for French children and is made up of crepes, croissants, brioche, cookies or hot chocolate.


    Question 6: When is Crepe day in France?

    Spoiler:
    Show

    Crepe day in France is on 2 February for Chandeleur (Catholic celebration of Candlemas - 40 days after Xmas).


    Question 7: Who wrote « Le Cuisine François » in 1652 ?

    Spoiler:
    Show

    La Varenne.


    Question 8: True or false : The origins of foie gras go back to 4,500 years ago in Ancient Egypt

    Spoiler:
    Show

    True. From where it spread to Greece (500 B.C.E.), then to the Romans, ancestors of the modern French.


    Question 9: In 2010, why did French cuisine make the headlines?

    Spoiler:
    Show

    After more than two years of lobbying by President Nicolas Sarkozy and a brigade of French chefs, academics and politicians, French cuisine in 2010 earned a spot on UNESCO's World Heritage List. The "gastronomic meal of the French" — defined as "a festive meal bringing people together for an occasion to enjoy the art of good eating and drinking" — took its place alongside other embodiments of cultural heritage on UNESCO's list celebrating world art forms and traditions.


    Question 10: A survey of over 500 people through rsvp.com.au considered French food to be…

    A – romantic

    B – a turn on

    C – better than Italian cuisine

    D – more expensive

    Spoiler:
    Show

    B



    Thank you all for playing! Catch you next time but for now, check out the main Procrastinate Inn page here and have a great evening and rest of the weekend
    :france:

    Spoiler:
    Show




    Plagioclase Edminzodo


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    (Original post by CheeseIsVeg)
    The Procrastinate Inn - French Cuisine Quiz
    Answers:

    Question 1: What is this ?
    Spoiler:
    Show





    Escargot.



    Question 2: Which region of France does Camembert come from?

    Spoiler:
    Show


    Normandy/ie.



    Question 3: What is a galette?

    Spoiler:
    Show


    Savoury crepe/pancake from Brittany.



    Question 4: What is included in a traditional French Christmas menu? Give at least 2 of the most common foods.

    Spoiler:
    Show


    A traditional French Christmas menu consists of raw oysters, escargots, fois gras, smoked salmon, scallops and Champagne.



    Question 5: What is le goûter ?

    Spoiler:
    Show


    An afternoon snack for French children and is made up of crepes, croissants, brioche, cookies or hot chocolate.



    Question 6: When is Crepe day in France?

    Spoiler:
    Show


    Crepe day in France is on 2 February for Chandeleur (Catholic celebration of Candlemas - 40 days after Xmas).



    Question 7: Who wrote « Le Cuisine François » in 1652 ?

    Spoiler:
    Show


    La Varenne.



    Question 8: True or false : The origins of foie gras go back to 4,500 years ago in Ancient Egypt

    Spoiler:
    Show


    True. From where it spread to Greece (500 B.C.E.), then to the Romans, ancestors of the modern French.



    Question 9: In 2010, why did French cuisine make the headlines?

    Spoiler:
    Show


    After more than two years of lobbying by President Nicolas Sarkozy and a brigade of French chefs, academics and politicians, French cuisine in 2010 earned a spot on UNESCO's World Heritage List. The "gastronomic meal of the French" — defined as "a festive meal bringing people together for an occasion to enjoy the art of good eating and drinking" — took its place alongside other embodiments of cultural heritage on UNESCO's list celebrating world art forms and traditions.



    Question 10: A survey of over 500 people through rsvp.com.au considered French food to be…

    A – romantic

    B – a turn on

    C – better than Italian cuisine

    D – more expensive

    Spoiler:
    Show


    B




    Thank you all for playing! Catch you next time but for now, check out the main Procrastinate Inn page here and have a great evening and rest of the weekend
    :france:

    Spoiler:
    Show
    http://www.samcooks.com/wp-content/t...nny-cheese.jpg

    thanks cheese
 
 
 
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