Cookery / Chef students
Hi,
I am currently looking into the restaurant/food industry and I would love to speak to any students who are studying, or have recently studied cookery/culinary skills/chef training.
I am keen to get an insight from students who are currently immersed in the industry and get an idea on your aims and ambitions for your career.
Please feel free to reply to this thread or drop me a message.
Thank you,
Jack
I am currently looking into the restaurant/food industry and I would love to speak to any students who are studying, or have recently studied cookery/culinary skills/chef training.
I am keen to get an insight from students who are currently immersed in the industry and get an idea on your aims and ambitions for your career.
Please feel free to reply to this thread or drop me a message.
Thank you,
Jack
Original post by jackmcardle
Hi,
I am currently looking into the restaurant/food industry and I would love to speak to any students who are studying, or have recently studied cookery/culinary skills/chef training.
I am keen to get an insight from students who are currently immersed in the industry and get an idea on your aims and ambitions for your career.
Please feel free to reply to this thread or drop me a message.
Thank you,
Jack
I am currently looking into the restaurant/food industry and I would love to speak to any students who are studying, or have recently studied cookery/culinary skills/chef training.
I am keen to get an insight from students who are currently immersed in the industry and get an idea on your aims and ambitions for your career.
Please feel free to reply to this thread or drop me a message.
Thank you,
Jack
Moved your thread to University life
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