Potato peelers

Snek.

OXO Good Grips.

That's the one I have! Nice and small and easily manipulated. For really thin shavings, I like my global one.

I have loads of OXO products because they are really good and my hands aren't great.

This will be quite unpopular but I don't like Global products, I can't stand their knives.

I have loads of OXO products because they are really good and my hands aren't great.

This will be quite unpopular but I don't like Global products, I can't stand their knives.

They dont have nice handles

I think there's a good number of people who don't get on with Global stuff, to be honest. I really like it, but I also have a sheep's foot Wusthof paring knife which beats the old Global one I had hands down. Still, I'd say between my 20cm cook's knife, a serrated knife and the paring knife, I've covered 99% of my needs. I use all the other ones much less frequently (possibly the flexible boning knife is used a fair bit).

****ing exactly


I only have 4 knives and I use my 20cm Robert Welch 95% of the time, even for cutting bread since it is so sharp.

Robert Welch knives are brilliant - and really keep an edge. I've got a santoku RW that I sometimes use for mushrooms or other 'sticky' things.

My personal favorite is this one:

I got one for my birthday this year, it is a step up from my trusty IKEA knife that is surprisingly good.

That's a good present.

It was a requested present

Mate, 9 times out of 10 my requested presents never materialise. You did well.

What's your favorite potato peeler?