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(Original post by Mumofthree2020)
Fried eggs are the best with a small sprinkle of salt and pepper x
Fried eggs are the best with a small sprinkle of salt and pepper x
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#4
Fried eggs, I think. If I add some nice ingredients it could be a good meal for the breakfast.
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#6
Scrambled or if it’s a fresh loaf, then poached eggs and avocado (and/or smoked salmon). 😋
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#7
(Original post by Bexjw)
Scrambled or if it’s a fresh loaf, then poached eggs and avocado (and/or smoked salmon). 😋
Scrambled or if it’s a fresh loaf, then poached eggs and avocado (and/or smoked salmon). 😋
Is there a difference between a poached and fried egg? they look similar.
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#10
(Original post by Kallisto)
Avocado dip sounds really very good.
Is there a difference between a poached and fried egg? they look similar.
Avocado dip sounds really very good.
Is there a difference between a poached and fried egg? they look similar.
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#11
(Original post by Gofre)
Poached and fried eggs are very different in terms cooking method, appearance and taste.
Poached and fried eggs are very different in terms cooking method, appearance and taste.
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#12
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#13
(Original post by Gofre)
Texture is definitely different and the taste of the yolk is certainly similar since it's generally defended from direct cooking, but the radically different temperatures and the introduction of fat when cooking fried eggs yields a different taste to the white.
Texture is definitely different and the taste of the yolk is certainly similar since it's generally defended from direct cooking, but the radically different temperatures and the introduction of fat when cooking fried eggs yields a different taste to the white.
I'm aware poached eggs generally are lower in calories and fat vs eggs that have been fried so it makes sense for the egg whites to have a different taste. Thanks for letting me know. 
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#15
(Original post by Gofre)
Poached and fried eggs are very different in terms cooking method, appearance and taste.
Poached and fried eggs are very different in terms cooking method, appearance and taste.
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#16
(Original post by Kallisto)
After all what I got the difference is that a poached egg is broken and boiled in a pot while a fried egg is made in a pan, is that right?
After all what I got the difference is that a poached egg is broken and boiled in a pot while a fried egg is made in a pan, is that right?
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#18
(Original post by Gofre)
Essentially, yes. Although to be pedantic a poached egg should not be cooked in boiling water but rather slightly below that, so when you see the first bubbles as it approaches boiling, drop to a low heat to bring the temperature of the water down and then add your eggs.
Essentially, yes. Although to be pedantic a poached egg should not be cooked in boiling water but rather slightly below that, so when you see the first bubbles as it approaches boiling, drop to a low heat to bring the temperature of the water down and then add your eggs.
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