Aqa biology help?!Watch
‘ an investigation, student wanted to underdog the solutions in 2 beakers , A and B. She knew one beaker contained maltose solution and other contained glucose- both same conc.
test 1- used Bénédicte solution test for reducing sugar
Test 2- added enzyme maltase heated and then used ebendicts soltuon for testng reducing sugars.
A: test 1- red, test2- red
B: test 1-red , test2- dark red
Explain the results for beakers A and B’
My answer for the first would be using different concentrations of the reducing sugar but only waffling coz I’m guessing that’ll be one mark 😂
I’m clueless for the second question
Very confused ahaha