The Student Room Group

Biology / culinary

Hi! I’m 34years from India I have finished my 12th in accounting in India and have chronic illness and so I couldn’t continue my studies and now I’m wanting to study either biology or culinary degree I’m not sure yet but as a beginner with no UCAS points what should I do as a beginner for both the courses biology and Culinary
You will need to do some sort of International Foundation year in the UK as your CBSE etc will now be too old to consider. Just be aware of the cost of a UK degree - with international fees, you are looking at something like Rs 30,000,000+ for a Foundation plus 3 year degree.
Reply 2
Thanks for the advice but I’m wanting to know what is the right foundation course so I do to do BSc biology and BSC culinary course
We dont do 'culinary' degrees here in the UK - if you want to be a chef, that's a totally different qualification.
Reply 4
Original post by McGinger
We dont do 'culinary' degrees here in the UK - if you want to be a chef, that's a totally different qualification.


What qualification is that ?
Reply 5
Original post by McGinger
We dont do 'culinary' degrees here in the UK - if you want to be a chef, that's a totally different qualification.


Is there no BHM?
Reply 7
Thank you!

Quick Reply