I'm taking the Arts and Design IBCP next year. I know this is completely unrelated but I really do want to do this course despite wanting to pursue food science in the future.
The IBCP is an alternative to the IBDP which is part of the international baccalaureat. The IBCP is a career program that focuses more on as it says, the career and offers a more focused experience and prepares you for your chosen career topic, which for me is arts and design.
The IBCP course is going to be starting next year and is my junior and senior year of high school. I am now 16 and in year 11 according to UK grade and year 10 if it were in US terms.
My subject choices are Design HL and food science SL. I am now deciding between ESS and Chemistry.
ESS because I am genuinely interested and chemistry because of food science although it will be harder than ESS. ESS stands for environmental systems and societies and is basically environmental sciences
I was just wondering if taking chemistry will really help with my chances of doing food science for university or if I won't get accepted since what I'm doing is arts and design.
If there really are no chances, I was just thinking of taking ESS and giving up on food science in the future since I do like arts and design as well, although I like food sci more.
I am also not taking math and am worried this will affect my chances as well.
I appreciate any advice concerning this topic and thank you.