Ah there's so many and different moods/occasions fit different ones. Cheese and ham croissants, for instance are great, but only once in a blue moon. I also like a fry up, but very very rarely, because it makes me feel a tad bit guilty, and it's also more of a brunch/lunch for me. And bacon and eggs - mmm. And boiled egg and soliders! Oh the nostalgia! But my favourite would have to be SCRAMBLED EGG AND TOAST. It's simple, not too heavy in the morning but still tasty and filling.
Essay over.
FAVOURITE BITESIZE/MINIATURE FOOD?