Breakfast: Orange juice, a cue of tea and two crumpets - one with marmite and one with nutella.
Mid-morning: Some blueberry slush drink thing because it was ridiculously hot.
Lunch: Quiche, couscous, salad, pickled onions, onion bread (I love onion) and an Apple.
Mid-afternoon: First FAB icecream of the summer ;D And a cup of green tea.
Dinner: Red kidney bean and tuna salad in pitta breads. Mmmmmmm.