Scottish Pancakes. The cute tiny ones, especially the Lemon and Raisin flavoured ones. They make a nice light refreshing breakfast, and you can do so much with the plain ones. Have em with syrup, butter, honey, jam, plain. The choice is yours! And unlike the THICK American ones, it's not like a feast, it's a pleasant wake up. And there's not a meat in sight, maple syrup, bacon and pancakes? No. Just no.
FAVOURITE AND WHY OF STRAWBERRY FLAVOURED SWEETS