I've been advised not to take loads of kitchen stuff with me, but to wait til I see what's there, and what the people I'm sharing with have brought (no sense in having about 10 saucepans). But I'm really not sure what to do about this...
I mean, should I be very minimalist, and just take knifes, forks, plates, and one saucepan. But then, if everyone else did that too, I'd be without all the other essential items...
Plus I doubt many other people cook as much as I do, so chopping boards, whisks and stuff might be useful.
Also, how feasible do you think it is to bring a food processor? I know there won't be much room... But I plan on living on falafel, as they are cheap, filling and healthy, and I need a food processor to make them.
Basically, what's everyone else bringing/what would other students advise?