Can someone confirm if I have this the right way round:
When you dissolve an amino acid in water, the zwitterion is the dominant species but there are small proportions of the positive and negative ions due to reaction with water. These ions are not in equal concentration and so H+ or OH- has to be added. This is why the isoelectric point is not always PH7.
For purpose of A level:
Isolectric point is the PH at which amino acids exist as zwitterion. (eventhough it is just the dominant species)
secondly, depending on the Whether the amino acid is in acid or alkaline conditions it will either take a positive or nagtive ion For the purpose of A level.
However, Really once again, the positive or negative amino acid ion will only be the dominant species. -(or maybe if there is enough OH-/H+ it will go to completion I'm not sure)?
Also does the amino acid exist as a zwitterion in the solid form as well?
Thanks