Here are the ingredients needed to make 8 pancakes
100g plain flower
250ml milk
1 egg
50g butter
(a) How much flour is needed to make 20 pancakes?
Here is some nutritional information about the ingredients used to make pancakes.
Description Carb(g) Protein(g) Fat(g)
100g plain flower 76.3 10.3 1.0
100ml milk 4.7 3.3 3.3
1 egg 0.5 5.5 4.4
100g butter 0.1 0.9 81.1
(b) Work out the protein content of 1 pancake
(c) work out the fat content per 100g for pancakes.
You can assume that an egg weighs 44g and that 1ml of milk weighs 1g