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a level bio practical beetroot

hi im doing a beetroot practical and have to answere these qs but i dont know what points i need to get marks?? like for first q is it just cell membrane??? can someone pls help me with qs, thanks xxD15374E4-C20E-4CE1-ADF3-F0B6F64AF212.jpg.jpeg
Reply 1
for the first question it says 2 marks. So the answer can't just be cell membrane.That will probs get you 1 mark only. You need to explain to get 2 marks. In the absence of alcohol belatin does not diffuse out of the cells due to the permeability of cell membrane which is intact and has not been disrupted.

for q2 - (2 marks) so explain what happens to belting when there is a temp increase and why
for q3 - (2 marks) why do you rinse and how is this important
for q4 - (4marks) give 2 controlled variables and explain both of them. (why are they controlled). if there are more write them down
for q5 - (3marks) what are the limitations. how does this affect the experiments and why
(edited 4 years ago)

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