Right, so I did pop to (ordinarily I would have ran but I strained a calf muscle on Thursday) and bought a small pack of 'Pringles Original'.
I intend to make a crisp sandywitch later tonight or tomorrow and will be using sliced wholemeal bread and butter but considering my crisps are not mega-flaved, should I bung something on top?
I did think maybe black pepper or tomato sauce but not sure, any suggestions?