I work at KFC, any questions (please be serious)
OK, I have been working at KFC in Rotherham for 5 months now, I would like to share my experiences with you all, so if you have any specific (serious) questions about working for KFC then I would love to answer to the best of my abilities
I don't want silly questions like how long does it take to get the grease out or anything like that
I don't want silly questions like how long does it take to get the grease out or anything like that
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So what really is the secret to KFC's might fine chicken?
What is your work schedule like?
What is your work schedule like?
Can you tell us the secret 11 herbs and spices?
What was the process into getting the KFC job and how was it done what questions did they ask you?
Posted from TSR Mobile
Posted from TSR Mobile
I'm starting work at kfc in Manchester and I have been asked to bring in my national insurance confirmation letter. I don't have this document, will my national insurance number be enough?
Also what bank details will they need from me and have you got any tips or advice that would help me to deliver the best service?
Also what bank details will they need from me and have you got any tips or advice that would help me to deliver the best service?
Original post by realcloud
What was the process into getting the KFC job and how was it done what questions did they ask you?
Posted from TSR Mobile
Posted from TSR Mobile
You have to be lucky.......
Original post by kka25
Are you aiming for a managerial positions soon?
Shift Manager maybe, not sure about anything beyond that at this time
How do you work with very difficult customers?
I have not had to work with customers as of yet
Is there any politics going on in the restaurant's management?
Not that I know of, the manager is a really nice guy
How do you ensure that the foods are safe to eat?
By cooking the products to the company standards
How does KFC ensure that the right employee is being hired?
I know that the manager at my restaurant does check that the person has experience in the industry or that they at least have retail experience
Shift Manager maybe, not sure about anything beyond that at this time
How do you work with very difficult customers?
I have not had to work with customers as of yet
Is there any politics going on in the restaurant's management?
Not that I know of, the manager is a really nice guy
How do you ensure that the foods are safe to eat?
By cooking the products to the company standards
How does KFC ensure that the right employee is being hired?
I know that the manager at my restaurant does check that the person has experience in the industry or that they at least have retail experience
Thanks
Original post by GorlimtheUnhappy
So what really is the secret to KFC's might fine chicken?
It's the way it's breaded and cooked (and the 11 herbs & spices)
What is your work schedule like?
It's random, I usually do between 30 & 37 hours
It's the way it's breaded and cooked (and the 11 herbs & spices)
What is your work schedule like?
It's random, I usually do between 30 & 37 hours
Thanks
Original post by Bude8
Can you tell us the secret 11 herbs and spices?
Nobody knows (except the Sanders family), not even the factory that makes it (well factories, as there are 2 one makes one half of the mixture & one makes the other then they come together before being delivered to store)
Original post by shawn_o1
The worst customer you served?
I have not worked front counter yet, but I have seen some very awkward customer (seems that drunk people usually are the worst)
Original post by realcloud
What was the process into getting the KFC job and how was it done what questions did they ask you?
Posted from TSR Mobile
Posted from TSR Mobile
I applied online, then I got asked to an interview, they asked me why I wanted to work for KFC, what experience I have & what makes me the best applicant for the job
Also there were some other questions about the job specifics
Original post by AthleticScholar
I'm starting work at kfc in Manchester and I have been asked to bring in my national insurance confirmation letter. I don't have this document, will my national insurance number be enough?
Also what bank details will they need from me and have you got any tips or advice that would help me to deliver the best service?
Also what bank details will they need from me and have you got any tips or advice that would help me to deliver the best service?
The best thing to do is to do the best you can in your job
Original post by emski
Do you get free kfc?
I get a free meal if I work more that a 4 hour shift, but besides that I don't even get a discount
Original post by 5Maya
Where does the meat come from?
Local farms
Original post by topaztiger1983
The best thing to do is to do the best you can in your job
what sort of philosophical reply is that lol.
"Confucius says rain makes river"
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