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Between 4.0 to 5.4 mmol/L (72 to 99 mg/dL) when fasting [361]
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Up to 7.8 mmol/L (140 mg/dL) 2 hours after eating
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Before meals : 4 to 7 mmol/L for people with type 1 or type 2 diabetes
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After meals : under 9 mmol/L for people with type 1 diabetes and under 8.5mmol/L for people with type 2 diabetes