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10 days (or more) of recent (within the last two years) work experience in a care environment
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attendance at a dietetics career event
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an enhanced DBS Check for the Adults' and Children's Workforce
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clearance for non-exposure prone procedures (EPP) by an approved occupational health service
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attended and passed an interview
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15 credits at Level 3 must be in Biology or related subjects such as anatomy and physiology
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15 credits at Level 3 must be in chemistry or related subjects such as biochemistry
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15 credits at Level 3 should be in science related subjects (eg physics, maths) or subjects applied to science (eg nutrition, environmental science, psychology)
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the remaining 15 credits should be in study skills
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applicants should achieve a distinction or equivalent numerical mark in 75% of the credits taken in Science subjects at Level 3"
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